What to expect
Taste the most typical Peruvian savours in a vegan way! Fishless ceviche and meatless lomo saltado are on the menu of this vegan Peruvian food tour! Devour 14 vegan dishes, drinks and products in one of the most beautiful districts of Lima – the bohemian and artsy Barranco. Interact with our local hosts to learn how to prepare your ceviche, and a pisco chilcano. Discover all the historical and cultural background behind each of the dishes you will have the chance to try during this 4-hour walking food tour.
Map the experience
Although the tour starts at Plaza San Francisco, Barranco at 9:30 am, you will be picked up by car/van at your desired location in Miraflores, San Isidro or Barranco districts (included in the price) around 9:00-9:15 am. We will follow up with you about this via email after your booking.
The tour ends at Barranco’s main square (Plaza de Armas de Barranco) at 1:30 pm. From there, you will have the option to go back to your hotel (included), to walk around Barranco or go to your next tour.
- Do I have to book with anticipation?
We do recommend you to book with at least 1 week of anticipation but we accept bookings up to 10 hours before the tour starts.
- I am a solo traveler. Can I book a tour too?
Yes, you can! Participating in our Vegan Peruvian Food Tour will give you the opportunity to meet other travelers passionate about gastronomy. Do not be afraid to book, even if you are alone, we could have other reservations for that same day so you can share the experience with other foodies.
- What if I am bringing a baby / child, do I need to buy a ticket for them?
Do you travel with a child under 6 years of age or a baby? If he/she doesn’t participate to the degustation there is no need to buy a ticket for him/her. However, let us know if you are going to bring a child under 6 years old, so that we can prepare for it.
This tour was a fantastic way to spend a half day in Lima. I was able to experience delicious flavors as well as take in the ambiance and history of Barranco. All arrangements flowed smoothly and I really enjoyed spending time with Nathaly who was really wonderful!
I did not expect to enjoy it so much. I thought it was just going to be tasting food from one vegan restaurant to the next. It was educational and interesting. I loved learning about the different flavor profiles of the chocolate and how it's made. Fruit tasting was cool - I now love granadillas so much! I really like how we were able to view the preparation of the food and drinks sampled. It's a very nice touch - there's more learning that way.
Can’t say enough about this tour!! Our guide Lorenza was wonderful. We loved touring the beautiful Barranco district with the colorful street murals and bright colonial buildings and learning more about Barranco and Lima’s history and culture. We sampled amazing Peruvian vegan dishes including an incredible fishless ceviche and zucchini saltado plus many others. Highly recommend!
The concierge at the Belmond Hotel found a great vegan tour for us - Exquisito Peru. We were picked up at the hotel and arrived in Barranco to meet our vegan tour guide, Johana. She was knowledgeable, fun, full of enthusiasm and so willing to answer all our questions. We experienced wonderful vegan food as we walked to 8 different locations delighting in the sites and culture of Barranco. We highly recommend this tour company and Johana!
I had a private vegan tour and really enjoyed the time spent with Lorenza. The food was very good and there was plenty of it - you need a good appetite! Thank you very much!!
Did this tour with a friend, and we are so impressed. The guide Johanna was super good and she had found some really interesting places that we would not have discovered by our selves. So happy to finally taste the Peruvian flavors in both food and drinks!